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燒肉文化と刺身文化 食べて步いて考えた韓國と日本(불고기문화와회문화 먹고걸으며생각한한국과일본)

Management No. BFM008381

Physical/Digital
아날로그
Media Type
도서
Subject
기타

Basic Information

Title
燒肉文化と刺身文化 食べて步いて考えた韓國と日本(불고기문화와회문화 먹고걸으며생각한한국과일본)
Subtitle
-
Parallel Title
(원서명)燒肉文化と刺身文化 食べて步いて考えた韓國と日本
Country
국외
Production Date
1987-**-**
Language
-
Size (mm)
-
Pages
222
ISBN/ISSN
4893760149C0036
Edition
여행기
Master Files
-
Producer
はやし弘祥 (저자), 日本實業出版社 (발행처)
Description
-

Holdings Information

Linked Information

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